LowePowe Noodles 

LowePowe Noodles mission is to provide great food, fast. Using authentic ingredients we create a freshly cooked, tasty, nutritious meal based on noodles. Our food is cooked in batches of 4-6 portions throughout the day ensuring that your noodles remain fresh and wholesome.

Our menu is simple to allow us to provide the best. We start with wheat noodles and a selection of vegetables stir fried in a little oil and flavoured with soy sauce, rice wine vinegar, vegetarian stir-fry sauce and garlic. Add optional chicken or cashew nuts or go for Char Sui Pork or Sweet & Sour Chicken. Spice it up with your choice of Dark Soy, Hoi Sin, Sweet Chilli, Hot Chilli or Sweet & Sour sauces.

Our home-made specials, which include Sweet & Sour Chicken, are gluten free when ordered with rice.

Meals are served in a traditional noodle pot with chopsticks, or a fork for the less adventurous. Full details can be found on our Menu Page.

If you come to us at a busy time you'll see each wok full of freshly cooked noodles delivered and despatched before your eyes. When we're not busy we'll cook to order. We'll check our cooked noodles regularly and throw them away if we think they are past their best. If we slip up and you think our noodles have been around too long, please let us know and we'll cook a new batch for you.

Although most of our events are outdoor catering, serving our noodles at music festivals, beer festivals, village fetes and carnivals, steam shows, food festivals and markets, we can in fact serve anywhere that people could eat noodles. We have the capability of serving indoors as well as outdoors. We usually serve from our distinctive catering trailer, but we can easily set up our 3m x 3m marquee or serve at an indoor location.

If you'd like us to serve at your function or event then please call us or e-mail with more details. Click one of the icons on the top left of the page for our contact details.